What are the effects of micro-fertilizer on crops?
Trace elements such as boron, zinc, molybdenum, manganese, iron, and copper are important components of various enzymes in crops. They play a strong regulating and promoting role in the synthesis of protein and chlorophyll. No matter which element is lacking, Both will have an inhibitory effect on the normal growth and development of crops, resulting in reduced yield and lower quality, so it should be supplemented in time.
At the same time, the larger the amount of trace elements used, the better. If the amount is too large, it will increase the cost of fertilizer and cause crop poisoning. The use of micro-fertilizers should be applied in a reasonable and appropriate amount based on the nutrient surplus and deficiency in the soil and the nutritional characteristics of the crops. Only in this way can it increase yield and quality.
Precautions for using trace element fertilizers
Different crops have different sensitivities and dosages of trace elements. When using them, they should be applied in a reasonable and appropriate amount according to the type of crops, and should not be blindly applied.
The pH of the soil has a great influence on trace elements. When using trace element fertilizers, it should be combined with decomposed organic fertilizer as much as possible, or the soil pH can be adjusted by adding an appropriate amount of lime.
The application of trace element fertilizers can achieve the greatest effect by combining the application of large and medium elements such as nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.
Post time: Sep-08-2023
